International Journal of Academic Multidisciplinary Research (IJAMR)
  Year: 2021 | Volume: 5 | Issue: 1 | Page No.: 151-154
Evaluation of the Potential of Biogas and Methane a Party of the Cow Dung
Ibrahima Barry, Ansoumane Sakouvogui, Mamby Keita, Renjie Dong, Sara Bailo Diallo

Abstract:
The present research seeks the valorization of the local biomass for the production of the biogas from the farm of Mr. Kerenta DIALLO, in the district of the Commune of Urban Aviation of Faranah in the People's Republic of China (Beijing). Solid Totals (TS) and Solid Volatiles (VS) were directly chromatographed from a 120 g sample of cow dung. The digestion lasted 24 days, it was obtained from graduated tubes 2862 ml of biogas. The average composition of the product is 52.21 % CH4 and 32.82 % CO2. The average digestion temperature was 35°C, with a pH variant between 6.5 to 7.6.