Title: Fatty Acid Composition Of Almonds
Authors: Gayrat Yakhshibaevich Pardaev and Ruziboy Normamatov
Volume: 5
Issue: 4
Pages: 169-171
Publication Date: 4/28/2021//
Abstract:
The article presents the results of studies on the study of the content of neutral lipids, glycosides, phospholipids of the nuclei of fruits of the Dessertny almond growing in the Namangan region of Uzbekistan. The composition of fatty acids of neutral, g