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The effect of crop rotation on environmental protection in Kabale district, Uganda
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Friday Christopher, Prof. David Oluropo Adeyemo, Dr.Suzan Luyiga
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Abstract:
This study investigates the impact of crop rotation practices on environmental protection within Kabale district, Uganda. The research explores how rotating crops can contribute to achieving Sustainable Development Goals (SDGs) related to poverty reduction, food security, good health, clean water, climate action, and life on land. By analyzing the environmental benefits of crop rotation, the study aims to highlight its potential for promoting sustainable agricultural practices in the region.
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